Drinking a chilled Aperol on a summer evening is a pleasure for some. However, there are opinions on the internet that the ...

"DokaRyan creates wild and surprising content by soaking everyday food in alcohol, resulting in hilarious and unexpected ...

It wasn't until 1919, though, that Aperol made its debut in Padua. The recipe for the orange-coloured aperitif took the Barbieri brothers seven years to perfect – and remains intact to this day.

Aperol®, the iconic Italian aperitivo, is bringing a sunny vibe to Après Ski social gatherings with the bright and bubbly ...

The Pink Elephant is a signature cocktail from NoMad London Hotel created by legendary bartender Leo Robitschek. Bright and tropical, this ruby-hued drink combines blanco tequila with spicy, ...

If an Aperol spritz — the Venetian cocktail made from Aperol, prosecco and soda water — is the drink of summer, then this Aperol Spritz Bundt Cake is definitely the cake of summer.

Move over Margarita, the United States now favors a different classic cocktail. The Aperol Spritz is the most popular cocktail in the United States, with 22 states ranking it as their favorite ...

A popular Italian aperitivo, or pre-dinner drink, the Aperol spritz is traditionally served with a few light snacks and meant to wake up the appetite before dinner. Christopher Testani for The New ...

The classic Italian cocktail: a combination of Aperol, sparkling wine and soda water. Sunshine in a glass and the perfect summer drink. Fill a wine glass with ice. Pour the Aperol and sparkling ...