Just when you thought you knew everything about clam cakes, a new book brings forth some amazing revelations. The clam cake was born to be a filler. Who could imagine it was an afterthought? Do you ...

Want to know what makes a good clam cake? Just ask Paul Drumm. It’s a question I’ve had since moving to the state, having tried them dunked in chowder or dipped in tartar sauce, with the fritters, in ...

Add Yahoo as a preferred source to see more of our stories on Google. If you make a list of fried foods you need to try in every state, don't overlook the Rhode Island clam cake. These popular ...