America’s loneliness epidemic comes for the restaurant: Last year, Derek Thompson wrote about how the restaurant recovery is ...

As delivery apps reshape dining habits, the pizza industry is facing major challenges. Domino’s is facing slower growth and ...

From the oven to the front door. That's the new mantra for many diners these days, no matter what they're eating. An increasing number of people are opting to stay home and order in. According to a ...

Delivery is a convenient scapegoat for the industry’s recent challenges. But there’s little evidence that it’s taking ...

Consumers quickly came to rely on apps like DoorDash and Uber Eats to conveniently deliver food to their homes and workplaces during the pandemic–and the trend shows few signs of slowing down.

“Ghost restaurants” with no physical location are popping up across the country. Can a restaurant succeed if it’s delivery-only? Hungry New Yorkers ordering meals through such online services as ...

JPMorgan Chase, one of the largest banks in the world, recently enforced a significant shift in its workplace culture, which ...

Over the past decade, hotel guests have steadily traded in room service menus for their smartphones, preferring to order meals through on-demand delivery apps like Grubhub, DoorDash, Uber Eats and ...