1. Add the tomato juice, 1 tsp. kosher salt, ketchup, lime juice, orange soda, cucumbers, jalapenos, minced onion, and cilantro to a mixing bowl. Stir to combine. Cover and place in the fridge at ...

This Mexican shrimp cocktail is ideal to serve on Cinco de Mayo. However, the tasty starter is so delicious that you'll want to eat it all year long. Often served in parfait glass, a Mexican shrimp ...

Legendary French chef Jacques Pépin has a surprisingly simple trick for making shrimp cocktail even better. He tosses the ...

This recipe brings back and memories of going to La Viga seafood market in Mexico City, who popularized this traditional preparation of shrimp cocktail (which gives the commonly known and widely loved ...

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. Summertime meals have to be two things in my ...

Recipes that appear in Idea Alley have not been tested by the Arkansas Democrat-Gazette. This shrimp cocktail-meets-gazpacho recipe is credited to Carolyn Gassaway. It is not a recent submission — I ...

General manager Lexi Porter was happy to share the recipe for the dish that’s been on the menu, with some variations, since the restaurant opened. Sam Godinez, district manager for La Bonanza ...

Fresh, peeled raw shrimp with tails on a wooden cutting board and two sliced lime wheels. - Nurma Agung Firmansyah/Shutterstock Shrimp should be a staple seafood in everyone's home cooking repertoire.

They never really go out of season, but the spring and summer months are the ideal time to enjoy the cool, light taste of a shrimp cocktail. Here's a look at a crop of our favorite starters, some ...

When it's Game Day, eating good food is a must. These Mexican appetizers are full of flavor, easy-to-make, and perfect for watching your team win! Elote en Vaso. Photo by Mama Maggie's Kitchen Elote ...