Linguine with clam sauce is one of those classic Italian dishes that every home chef should have in regular rotation. Not only is it super easy to make with fairly simple ingredients, but it’s ...

YORK TOWNSHIP, PA — Harry and Adrienne Tassou from Olivia’s Authentic Mediterranean Cuisine in Gettysburg stopped by the Fox43 Kitchen on Tuesday. For more ...

INGREDIENTS 16 oz linguine pasta 10 cloves fresh garlic, finely chopped 1/4 bunch fresh Italian parsley, finely chopped 1/3 cup extra-virgin olive oil 1/2 teaspoon crushed red pepper 1 teaspoon kosher ...

Put aside any notions you have of pasta, whether linguine or otherwise, with clams. Food Network star Giada De Laurentiis‘ impressive spin on the Italian classic is striking in its simplicity and ease ...

Clam sauce is New York’s least iconic dish. But made “red” with tomatoes or “white” without them, the outcome is the same: good. Every day, hundreds of restaurants in the city send out well-made ...

¾ pound of Manila clams, scrubbed with determination 1 pound of dried linguine ½ cup bacon, roughly chopped 1 cup flat parsley, chopped 1 cup sweet peppers, preferably small, colorful ones sliced into ...

Want a quick and easy dish on the dinner table? 'The Pioneer Woman' star Ree Drummond's one-pot clam spaghetti does the trick, delivering lots of flavor while cutting down on dirty dishes. “We were ...

Spaghetti with clams - or spaghetti alle vongole to the Italians - is one of my favorite dishes: simple, flavorful and satisfying. That's because it's hard to lose with clams, which spontaneously ...

Complete your meal with Caesar salad, garlic bread, and cheesecake for dessert. Add 1 1/2 cups marinara pasta sauce in step 3 to turn this white clam sauce into a red clam sauce. 1. Bring water to ...