Soup is likely the last food you’d eat to beat the heat, however, you shouldn’t rule out gazpacho. This cold soup features vegetables, oil and other ingredients, which are blended until a thick yet ...

Gazpacho is Spain’s most iconic cold tomato soup, perfect for hot summer days. Made from fresh tomatoes, cucumber, garlic, ...

The classic gazpacho is the perfect dish to enjoy during a particularly warm summer evening. The cool temperature and bright vegetables are refreshing to the palate and you can use up a lot of the ...

Perhaps it's sizzling outside and you can only muster the energy to turn on the blender. Perhaps there's an overwhelming amount of late summer produce packed into your fridge, taunting you daily. Or, ...

Keep these flavor-packed recipes on hand for when summer produce (and temperatures) hit their peak. Serious Eats / Vicky Wasik Perhaps it's sizzling outside and you can only muster the energy to turn ...

This gazpacho is the easiest and tastiest way to use up summer's tomato bounty. Blender gazpacho recipes are so quick to make, with 5 minutes of hands-on time. And they are perfect for hot days when ...

Drummond demonstrated how to make her gazpacho soup recipe on an episode of The Pioneer Woman. “I’m making gazpacho, which is one of my absolute favorite things on earth,” she said. “Gazpacho is a ...

Balaboosta chef-owner Einat Admony shows how to make her cold seasonal recipes. New York City-based chef, restaurateur and cookbook author Einat Admony knows just how to make seasonal produce shine ...

This time of year, your soup should be gazpacho. Like revenge, gazpacho is a dish best served cold. It's the perfect summertime soup, and regardless of how you make it, it's a healthful dish. And ...

Even in a city that’s hotter than Hades year-round, gazpacho still isn’t something you see every day. The cold, tomato-based soup is a standby on menus in Spain, but Miami? Not so much. Austin Allan, ...