Burgers on the grill at Hamburger America, which opened last week on West Houston. Photo: Ron Antonelli Burgers on the grill at Hamburger America, which opened last week on West Houston. Photo: Ron ...

This North Salem-made burger gets its 15 minutes of fame at NYC restaurant.

Plus, a new report alleges delivery workers were shorted millions — and more intel ...

Bon Appétit joins burger scholar Chef George Motz, owner of Hamburger America, to see how the best smash burgers in NYC are made. Smash burgers got their name from the technique of smashing patties on ...

Like many of you, like many of the people in this city and in this country, I like hamburgers. But no one I have ever met likes (and knows more about) hamburgers than George Motz. I first met him two ...

It’s quite possible that no one knows hamburgers better than George Motz, the founder of New York City’s luncheonette-style Hamburger America and self-proclaimed burger scholar. Even before opening ...

Oklahoma-style onion burgers are the rage this year. At George Motz’s new SoHo restaurant, they reach their drippy peak. At Hamburger America, George Motz gives the mechanics of burger-making an ...

From Shake Shack to McDonald's to Culver's, we put these American burger chains up against each other to uncover which was ...