They say marriage changes you, but never how much. A lifetime of compromises, concessions and sacrifices. Nearly a decade into my marriage, one such change sticks out: sweet and sour chicken. There is ...

One of the five recipes uses saltine crackers as the primary ingredient for the breading and two of the recipes use boneless, ...

8 pounds of chicken pieces, previously brined and patted dry (see Note) Instructions: Whisk all ingredients together until smooth batter is formed. Dip chicken into batter and allow excess to drip off ...

Add garlic water to the fish sauce and sugar solution, then heat over medium-high until hot. Stir in rice-flour slurry and ...

When Hanukkah begins Friday night, all around the world Jews will be preparing dishes that represent the holiday perfectly. The Ashkenazim will be frying potato latkes. In Israel they’ll be making ...

1. In a tray, lay the chicken drumsticks and prick them so that they can cook inside. 2. Add the black pepper, garlic ginger paste, turmeric powder, and lemon juice. Mix with your hands until all the ...

This recipe originally appeared on Food52. It’s the 1950s. We’re in New York, upstate, Cornell University, some building, downstairs, in the basement. Dr. Robert Baker is running a poultry lab. As ...

We may receive a commission on purchases made from links. Chicken tenders can be as accessible as picking them up from your favorite fast-food joint or reheating them from frozen. But for recipe ...