Smash burgers are a wildly popular type of burger thanks to the signature crispy crust on each patty. This crust develops nicely due to the high fat content in ground beef blends preferred by chefs.
Pity the poor burger. Or, if you prefer, hamburger. Who would have thought cooking a patty of ground beef would be difficult or bring up so many questions? But it happens. And there are lots of ...
A butcher wearing gloves with freshly ground beef in hand from a large silver meat grinder. - Revolu7ion93/Getty Images Have you ever wondered just how much food you can score from one cow? A ...
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