The chef of Lima's Maido, currently listed as the Best Restaurant in the World, on where else to eat in the Peruvian capital.

Clockwise from left: lomo saltado, ají de gallina, ceviche carretillero, chaufa criollo; drinks, from left: chicha morada and Inca Cola Credit: Matthew Gilson for Chicago Reader Karlo Caceres and his ...

Lomo saltado, anticuchos, ceviche, butifarra, sandwich de chicharron, cuy al horno … we’re talking Peruvian cuisine, and there’s no better place to taste it than Lima, considered one of the world’s ...

Always take a food tour as soon as you land in your destination to get the most out of all your vacation meals.

COAST OF LIMA, PERU. IT DOESN’T GET ANY FRESHER THAN THIS. IT’S A FAMILY AFFAIR. ARTISANAL FISHERMEN JESUS SANTOS, CELINA VIRGO IS DELIVERING THE STARRING INGREDIENT OF PERU’S NATIONAL DISH TO HIS ...

Tokyo, Japan - The Land Where Food Becomes Art Tokyo stands as perhaps the world's most obsessive food city, where perfection ...

Lima, Peru, October 27th, 2025, FinanceWirePeru once again confirms its status as one of the world's great gastronomic ...

Street food represents the heartbeat of any culture. The sizzling sounds, aromatic spices, and passionate vendors tell stories that fancy restaurants simply cannot match. For those who appreciate ...