There’s nothing quite like Mini Muffin Pecan Pies to bring that warm, cozy holiday feeling in one bite. These little pies ...

When I have a lot of people coming over, I love to make mini pies, or “pie cups.” They are portable, easy to make and the perfect portion size. This recipe offers the option of using pre-made ...

Cook's note: The addition of orange zest or mini chocolate chips adds an extra punch of flavor. Make filling: In a medium mixing bowl, combine all ingredients except pecans. Mix well. Stir in chopped ...

Here we are already in mid-November, and that means everyone's favorite foodie holiday, Thanksgiving, will be here before we know it! Tell me something more exciting then getting together with friends ...

Ah, pecan pie. Tender, buttery crust, velvety filling and crunchy, sweet pecans. This dessert might have a layer of chocolate and luscious ice cream or whipped cream on top. It’s 180 degrees from ...

Heat the oven to 350 degrees. Put 2 tablespoons pecans into each unbaked pie shell. Set aside. In a bowl, combine butter, granulated sugar, corn syrup, eggs, salt, chocolate, vanilla and Kahlua; stir ...