Incorporate your vegetables into a sneaky meal the kids will love. This broccoli-and-basil pesto spaghetti takes a traditional sauce and infuses it with all the nutrients we normally have to bribe ...

Pesto has a way of making even a simple weeknight dinner feel like something special. But as much as people obsess over ...

Parsley, rather than the traditional basil, makes this pesto a year-round staple. Because the taste of almonds is more delicate than that of the usual pine nuts, we have chopped rather than ground ...

The vegan dish uses a mix of nutritional yeast, raw macadamia nuts and salt to substitute for Parmigiano Reggiano.

This recipe takes one of our favorite things — pasta — and turns it into a rib-sticking dinner for any day of the week. It makes it easy to repurpose leftovers and a few store-bought ingredients into ...

Familiar green basil pesto with pine nuts and Parmesan is a favorite of many. Here's another, a bright red version whirred with tomatoes. The two tell a story of Northern vs. Southern Italy. The ...

Nutrition experts may tell you that the vitamin B6 in spaghetti squash will help your mood. Our test cook was in a good mood as she gathered pesto ingredients that she enjoys using, including fragrant ...

Not just any spaghetti recipe, try pesto made with strips of fragrant lemon zest This image released by Milk Street shows a recipe for spaghetti with lemon pesto, from the cookbook “Milk Street 365: ...

Spaghetti pesto sauce is a classic, evergreen dish which you can whip up easily. Among all the different cuisines that the world has to offer, one of the global favourites is Italian cuisine. Scores ...

If salsa verde is your jam, you'll love this creamy green spaghetti. Simply char poblano peppers and garlic in the broiler, then puree with scallions, jalapeño, cilantro, and Mexican crema for a silky ...

If you're looking for a simple pasta recipe to whip up this weekend, James Martin's watercress pesto spaghetti with marinated tomatoes is the one for you - healthy, hearty and delicious. Many Britons ...