With an increasing amount of people choosing to follow a plant-based diet meal plan, we asked the experts what plant-based actually means. Many of us know that consuming fewer animal products is good ...

Making small, gradual menu changes—such as promoting a meat-free burger or adding a plant-based condiment or spread to your usual selection—can help operators win the loyalty of customers exploring ...

Texture is a make-or-break factor for those interested in plant-based cheese. So what’s the solution? According to Datassential, plant-based cheese has grown on menus by 110 percent over the past four ...

In India, where vegetarianism has deep cultural roots, especially in Gujarat and Rajasthan, weddings are grand celebrations ...

While some restaurants just tried to survive the pandemic, others used it as a transition period. During that time, eateries from New York City to Midland, Texas, switched to plant-based menus. "This ...

Becky Brown is a professional writer whose mission it is to empower readers. She tells stories that help people make smart, informed decisions about their health and lives. She’s covered everything ...

Whether you steer clear of dairy due to lactose intolerance or are just trying to consume fewer animal products, you’re far from alone. Consumer interest has spurred the plant-milk category to new ...

The plant-based sector hasn’t had an easy ride in recent years. After the meteoric rise of alternative meat and dairy, both categories have taken a hit. We’ve seen reduced sales, a lack of investment, ...

Plant-based diets continue to grow in popularity for their many health benefits, including lower risks of heart disease and type 2 diabetes. However, not all plant-based diets are equal, and some ...