Prime rib and ribeye come from the same area of a cow, but prime rib is a larger cut that is broken down into a roast, while a ribeye is smaller steak cut that's taken from the prime rib. Prime rib is ...

From Lawry’s to The Keg, these chain restaurants serve prime rib cut to order in multiple sizes diners love.

Visit Jesse’s Steak and Seafood in Brandon, Florida for legendary prime rib, generous portions, classic steakhouse comfort, ...

Texas Roadhouse is meticulous regarding how it handles its steaks, but how it treats its prime rib is vastly different from ...

When it comes to meat, our everyday lineup is pretty average: chicken breast, pork tenderloin, ground beef—you get the idea. Although you can make some pretty spectacular dinners with these ...

Firehouse Subs is bringing the steakhouse to the firehouse with its newest menu item, the Prime Rib Steak Sub. Available for a limited time, this high-quality, thoughtfully curated sub features sliced ...

We found the best steak sandwiches at chain restaurants according to customers, so you can see which spots serve up the most ...

Folks from all across Arizona keep coming back not for the fancy trimmings, but because Daisy Mae’s serves up comfort, ...

New federal dietary guidelines include a picture chart of priority foods with steak at the top. Palm Beach restaurants have ...

If not a dime a dozen, steaks are at least an everyday occurrence. Your local diner probably serves a sirloin, scores of LI steakhouses sling porterhouses whenever the lights are on. But prime rib is ...

International sub brand partners with Master Chef and leaders in sous vide on newest menu item Firehouse Subs is bringing the steakhouse to the firehouse with its newest menu item, the Prime Rib Steak ...