An essential tool in many bakeries and kitchens, rolling pins are used to evenly flatten everything from pie and pastry doughs to cookie and pasta doughs. Simple as the tool may be -- some rolling ...

The home cook’s arsenal is full of tools from simple to complex, manual to automated. Few rival the elegant simplicity of the rolling pin. Then again, there’s enough variety among the options for this ...

In Season 3 of "The French Chef," Julia Child demonstrated how to roll out dough for croissants with several different types of large rolling pins. She then picked up a much punier American-style ...

After downing your fair share of lobster rolls this summer, you might finally be ready to cook and crack into your own crustacean. But, before you do so, there are a few things you need to know, ...