“During this ongoing crisis we are facing, agriculture may be one of the solutions. Why saffron planting? Because this land can produce saffron and it is an item, a produce of quality with which we ...

Here's the thing: when you walk through the spice aisle at your local grocery store, there's one crimson thread that stands ...

Saffron Tech unveils its groundbreaking pilot facility, revolutionizing saffron cultivation with cost-effective methods for commercial production. Integrating cutting-edge technology and innovative ...

Have you ever wondered why a tiny pinch of saffron costs more than most spices you'll find in your kitchen? Let's be real, when you first see the price tag on this crimson thread, your jaw might drop.

Saffron, often dubbed“red gold”, is the world's most expensive spice – a testament to its unique flavor, vibrant color, and labor-intensive cultivation. Historically, this prized spice has been a ...

Saffron is reputed to be the world’s most expensive spice and is known as the king of condiments. It fetches between ₹1.5 lakh and ₹2.5 lakh per kilogram. Kashmir’s saffron output crossed 13.36 tonnes ...

Ali Hosseini noted that saffron-growing regions in South and Razavi Khorasan provinces reach 80 thousand hectares while the figure will experience a twofold increase in the coming 10 to 15 years.

An Afghan businessman waits for customers at a saffron shop in Herat Province, Afghanistan, Jan. 11, 2020. Afghan farmers had harvested 22 percent more saffron last year than in 2018, hoping the ...

Saffron farmers in Kashmir are a happier lot now. For the first time in the last eight years, saffron production in Kashmir has increased. In fact, if saffron farmers in Kashmir smile, that means over ...

Saffron production had peaked in Kashmir in the 1990s with an annual average output of around 15.5 metric tonnes. However, it declined owing to untimely rains, drought, wanton constructions and the ...