Santa Diabla — the first U.S. foray by Mexican restaurant group Grupo Orraca Restauranteros — is now serving customers from the Pearl-area spot previously occupied by shuttered Cervecería Chapultepec.

Mexico-based restaurant Santa Diabla is taking over the Pearl-area space that recently housed Cervecería Chapultepec, another concept that originated south of the border, MySA reports. The news comes ...

Within a few months, a new concept from Mexico will move in to the Tobin Hill area near Pearl with a dash of purity, some mischief, and a heap of hospitality experience. Santa Diabla, inspired by ...