A simple glaze can truly transform your dessert experience. It can add the perfect amount of sweetness to a classic glazed yeast round doughnut or balance out the flavors of a tangy orange pound cake.

Baking a cake is an act of love, and the frosting is just the icing on top -- but exactly how much do you need? Jerelle Guy has the answer.

Frosting from a can is great when you're in a pinch or just need to satisfy a cake craving. But there are plenty of easy ways to make canned frosting even better. These are low-effort and simple ways ...

Regardless of what the weather tells us, you know its fall when you see piles of fresh pomegranates in the market. Don’t pass them by. While they have a reputation for being tricky to work with, they ...