Like so many Puerto Rican dishes, this one has a flavor base of the onion, pepper, garlic and herb blend called sofrito. This recipe includes the step of making sofrito. Liza Colón-Zayas likes to ...
El asopado de pollo es considerado la “sopa nacional puertorriqueña”. Se prepara con arroz y pollo, sofrito, aceitunas, salsa de tomate y otros ingredientes, dependiendo de la región. En el Mes de la ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results
Feedback