Split Pea Soup is a celebration of most everything left over from other meals. It is a way to use fresh, preserved, or dried vegetables in the off season, and to expand the use of leftover meat. I ...

Are you still eating that Easter ham? Maybe you froze part of it to be used later. For me, the best thing about leftover ham is a classic split pea soup. This one couldn’t be easier, but the addition ...

Split Pea Soup is a classic American soup made from dried split peas. It's good for you, packed full of nutrients, and it ...

This soup might be simple, but wow, is it delicious! Split pea soup has been a New England favorite for ages, made with dried ...

Last week, the snow came a'falling and I caught the cold that's been going around the state. When I'm feeling under the weather, a hearty, nourishing bowl of steaming split pea soup studded with ham ...

3 tasty meat dishes to grill at your Labor Day weekend cookout TasteFood: Everything tastes better on a stick Cracking the code on fried chicken Grilled Chicken Caprese is a delightful, summery dish ...

My parents were first-generation Italians. Even though they both spoke Italian, regretfully they never taught us the language. They were proud to be Americans, and instead of going full Italian, we ...

“I love Pea Soup Andersen’s in Buellton, Calif., and this is the real deal, folks,” says Agnes Burmaster of Fountain Valley. “Serve with cheese toast or grilled cheese sandwiches for a tasty treat.” 1 ...

Sheet pan dinners deliver big on flavor Bo ssam wraps make for great party food Asian turkey meatballs full of spicy, sweet flavors Need inspiration for fall cooking? Grab these 3 cookbooks Fend off ...

This recipe is from “Soup’s On” by June Ruopp. She says it is one of her husband’s favorite soups. Add a salad, hot bread or rolls, and you have a meal fit for a king. Heat bacon drippings in a large ...