The classic gazpacho is the perfect dish to enjoy during a particularly warm summer evening. The cool temperature and bright vegetables are refreshing to the palate and you can use up a lot of the ...

Don't limit soup recipes to just the colder months: This watermelon gazpacho is refreshing, light, and perfect for summer! Unlike traditional Spanish gazpacho recipes that typically highlight ...

This gazpacho is the easiest and tastiest way to use up summer's tomato bounty. Blender gazpacho recipes are so quick to make, with 5 minutes of hands-on time. And they are perfect for hot days when ...

DEAR ABBY: Years ago, I purchased your recipe booklet which had a very good recipe for gazpacho (no oil in the recipe). I no longer have that booklet. Could you print the gazpacho recipe? Also, is the ...

Whenever I'm in Spain, I love to eat Gazpacho, a cold and refreshing soup. I made mine with tomatoes, pepper, cucumber, onion, garlic, olive oil, vinegar, salt, and an egg. It took 15 minutes to chop ...

Picture this: A young woman, long blonde hair flowing in a soft breeze, pedals a stationary bicycle. It is not a typical stationary bike. It is a street bike, the kind you might see with a basket ...

I received an email last week from a reader named Esmeralda in Madrid, who wrote that the summers there are quite hot: “We need to cook cool meals and using the oven is completely forbidden.” She’s ...

I received an email last week from a reader named Esmeralda in Madrid, who wrote that the summers there are quite hot: “We need to cook cool meals and using the oven is completely forbidden.” She’s ...