Houston’s favorite son Bun B and ChòpnBlọk chef-owner Ope Amosu first met at Rice University. Bun B taught “Religion and Hip ...
Brittany Britto Garley is Eater’s regional editor of Texas, overseeing food, restaurant, and dining news for Eater Austin, Eater Dallas, and Eater Houston. Brittany is based in the Houston area. Named ...
Levi Goode, the chef and restaurateur behind Houston’s Goode Co. hospitality group, where he has overseen a melange of ...
Brittany Britto Garley is Eater’s regional editor of Texas, overseeing food, restaurant, and dining news for Eater Austin, Eater Dallas, and Eater Houston. Brittany is based in the Houston area.
H. Drew Blackburn is the regional editor for Eater’s Texas sites. The co-owner of restaurants dedicated to feverish support of President Donald Trump is facing the brunt of one of the MAGA movement’s ...
After the fall of Saigon and South Vietnam in 1975 and on into the 1980s, the United States welcomed three waves of Vietnamese immigrants seeking refuge and a place to start anew in cities across the ...
Brittany Britto Garley is Eater’s regional editor of Texas, overseeing food, restaurant, and dining news for Eater Austin, Eater Dallas, and Eater Houston. Brittany is based in the Houston area.
Courtney E. Smith is a former editor for Eater’s Texas region. She lives in Dallas, where she’s written about James Beard-celebrated and Michelin-recognized restaurants and she loves nachos. The ...
When Journei Wilburn first began to participate in her high school’s Future Farmers of America (FFA) organization in Houston, she noticed that there were few other Black students in the program.
Lu, a classically-trained chef who hails from the Bronx in New York City, is a worthy match for Garcia, who also previously competed in Food Network’s Chopped, and won. Born to Mexican and El ...
Courtney E. Smith is a former editor for Eater’s Texas region. She lives in Dallas, where she’s written about James Beard-celebrated and Michelin-recognized restaurants and she loves nachos. The ...