A rich coq au vin made with capon, lardon, mushrooms, and good red wine. How a US admiral decided to kill two boat strike ...

Yes, Le French is that good. It is small, its quarters formerly Trend Bistro on A1A, and modishly decorated so as to take ...

Learn how to make Coq au Vin, a timeless French dish featuring tender chicken braised in red wine with mushrooms, onions, and herbs. A rich, flavorful recipe perfect for any occasion.

Coq'Art is the familiar name for the first book on the Coq proof assistant and its underlying theory, the Calculus of Inductive Constructions. This project contains the Coq sources of all examples and ...

Maggie Donahue is an Associate Editor on Health’s Updates team. Maggie holds an M.S. from the Columbia University School of Journalism and has over six years of experience in digital media. Taking ...