Chef Sujan Sarkar is on a mission to redefine what Indian food looks and tastes like. Within the States, in particular, the ...

The American Indian Center's new Food is Medicine program marks a generational and culinary shift—through braised bison with ...

Here, South Indian food shines in dishes like savory beet poriyal and thick ... we suggest hitting the Midtown location for ...

His dedication — including regular workdays of 16 hours or more — has quickly raised the restaurant’s profile, with many ...

Diwali is one of the most important holidays in Hinduism. It’s a five-day festival celebrating the victory of light over ...

Indian Railways is set to transform the travel experience with its new super app, launching by the end of December 2024.

But they also all need support from the local community,” said Bhavin ... With 1.4 billion people, its cuisine influenced by ...

The old-fashioned mindset poses a danger to creativity. “That is with all Indian food — not only the beef,” Sarkar says. “People still have an outdated understanding of how things should ...

Diwali is the celebration of light over darkness, the victory of good over evil. It featured music, dancing and a celebration ...

Lucknow: The drumrolls are back, and India’s wedding season—an economic spectacle all on its own—has officially entered the ...

SABARIMALA: The Travancore Devaswom Board (TDB) has taken elaborate measures to distribute free food to all devotees coming ...