By the end of next year, the private conservancy plans to have slaughtered 600 of its resident elephants, in southern Africa's biggest mass cull for three decades.
The Pennsylvania Department of Agriculture, 866-366-3723, uses a risk-based inspection reporting process for restaurants and other food handlers.
ABC's Story Lab team has created an interactive tool to help Australians better understand the ancient history of our ...
Sciencing on MSN
These Tough Animal Species Have No Natural Predators
One animal's predator is often animal's prey, but not with these species. Many of them are too tough to be taken down, though some have stranger tactics.
From cognitive health to plant-based texture, mushrooms and mycelium are branching out across food and beverage categories.
Live Science on MSN
Did Neanderthals eat anything other than meat?
Neanderthals were meat eaters, but new analyses show that their diets included other morsels. Neanderthals, our extinct ...
Other birds are edible too. Pigeons have likely been consumed for thousands of years, for example, while geese may have been ...
Whale meat, for example, is reasonably controversial even in the few places where it can be found on shelves; dolphin meat, even rarer, is outright banned almost everywhere it was once eaten. Japan, ...
Mars, the six-week-old baby pygmy hippo at Tanganyika Wildlife Park in Kansas. Melissa Steven, Tanganyika Wildlife Park A new pygmy hippo star has taken the internet by storm. A six-week-old pygmy ...
Deli meat sandwiches have been an easy lunch option for decades, allowing people to grab and go during a busy day. But a series of studies have linked processed meats like deli meats to a higher risk ...
DEAR MISS MANNERS: I have a number of food allergies. I can manage them when dining at home, and even in some restaurants, where I can choose what I can handle and request “leave-outs.” But dining at ...
This article was featured in One Great Story, New York’s reading recommendation newsletter. Sign up here to get it nightly. In January 2023, Terrence Boyce was hired by the deli-meat maker Boar’s Head ...
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