Roasted acorn squash blended with burrata makes a creamy, flavorful pasta sauce. Simple add-ins like chile paste, garlic and ...

For an elegant presentation when serving long pasta noodles, just borrow this easy technique from Italian chef and author Giada De Laurentiis.

From smash burgers to sriracha and plant-based meat, these are the trends that shaped the past 25 years of cooking.