They opened the now notable Italian restaurant Il Barone in 2009 in Newport Beach; Franco was previously the longtime chef at ...

There’s a moment of pure Chicago magic that happens when you take your first bite of a proper Italian beef sandwich at Al’s #1 Italian Beef. The juices run down your arm, the bread softens just enough ...

The simple combination of flour and eggs has become big business in the dining sector over the past decade with the rise of ...

If there’s one thing Giada De Laurentiis is known for, it’s pasta. It’s been the throughline of her entire career — from her ...

Gennaro Contaldo’s ultimate Italian comfort food recipes that prove there’s no such thing as too much cheese - If you believe ...

Good pasta does not merely hold sauce, it works in harmony with it. It offers a gentle bite, a subtle wheaty aroma, and a ...

The Porchetta sandwich showcases slow-roasted pork complemented by slightly bitter broccoli rabe, sweet red peppers, aromatic rosemary aioli, and provolone – a combination that transports your taste ...

One of the worst-rated Magic Kingdom restaurants is located right on Main Street, USA. Many guests, especially frequent ...

Fort Myers Beach is about to welcome something it hasn't seen on the south end of the island since Hurricane Ian, an all-new ...

A man was arrested for deploying an explosive device at a Las Vegas Italian restaurant; no injuries reported, and the ...

Italy is a nation of avid pasta eaters. Less known is that most of the tortellini, spaghetti and rigatoni its factories churn out gets sent abroad. The U.S. accounts for about 15% of its €4 billion ...