Three red wines pair with both hearty main courses and desserts—including those typical of the regions of Alentejo, Bolgheri ...

Jasper Mirabile Jr. — owner of Jasper’s Italian Restaurant and Marco Polo Italian Market — has plenty of dessert recipes up ...

Japan’s Aya Okada won the World Trophy of Professional Tiramisu in Rome, beating Italy and Morocco with a flawless classic ...

Discover Amaretto, Italy's delightful almond-flavored liqueur. This amber spirit offers a smooth, warm taste, perfect for ...

Moscato d’Asti, a light Italian sparkling wine from Piedmont, offers a delightful alternative to heavy dessert wines. With ...

Picture this: it's three in the afternoon, somewhere in a bustling German cafe, and locals pause their entire day for a ...

Looking for Thanksgiving dessert ideas? These Daytona-area restaurants and bakeries are taking orders for pie, cheesecake, ...

Whether you stick to Thanksgiving classics like pumpkin and apple pie or branch out into cheesecake or tiramisu, these local ...

Frozen custard, often served at old-school stands in New Jersey, treats orange and vanilla as equals, two classics in one cup ...

There's nothing quite like a creamy dessert to satisfy your sweet tooth, and Italian cakes are the ultimate indulgence — this one even outshines tiramisu. As the nights draw in and we brace ourselves ...

Reserve your pumpkin roll at Calandra’s in Caldwell early and see why locals make this creamy classic their Thanksgiving ...

And when it comes to edible décor, nothing beats a true table centerpiece. Sure, gingerbread houses and yule logs are ...