Here’s what the science actually shows about this intriguing fungus – and why moderation and caution still matter.

Darren Warner and Dean Walley both work at The Slamwich Club, with over 30 years of cooking experience between them. But now the pair have kick-started their own grassroots business, acquiring a ...

Brewed in the UK, High & Dry offers drinkers a crisp 0.4%, gluten-free lager with the added benefits of functional mushrooms.

The summery days of iced drinks have been put to bed for another year. This is the season for lattes flavoured with pumpkin, ...

In the UK the roast dinner is often the highlight of Sunday, especially when it’s served up in a cosy pub, with local ...

A whistling, ringing, buzzing or whooshing - for some it may be roaring or hissing. Tinnitus, the perception of sound with no ...

Some mushrooms are more than just a garnish – they’re gourmet treasures worth a small fortune. From truffles unearthed by ...

The beverage industry is seeing significant innovation with trends like sugar reduction and functional drinks.

There were 310 sightings of the species around Britain and Ireland in the last 12 months - a whopping yearly increase of 230 ...

Why the negative vibes? It’s about creating a ‘welcoming space’ for women to ‘grow personally and professionally while ...

Your cupboard is a museum of bright tubs and broken promises. Greens that taste like mown lawn. Mushrooms with names that ...

How Tim Flach's remarkable images in Feline explores our relationship with cat species and why we find them so cute The post ...