Overfishing of American lobster is occurring in New England’s most productive fishing areas off the coasts of Maine and Massachusetts, contributing to a 34 percent population drop since the last ...
The lobster roll at Billy’s Chowder House in Wells, Maine, is precisely that kind of culinary revelation. This unassuming coastal eatery might blend in with dozens of other shingled buildings along ...
The Atlantic States Marine Fisheries Commission's report found overfishing is at less than half a percent above the threshold.
A new report says Gulf of Maine lobsters are healthy but are being caught faster than they can be replaced in a warming ...
For the truly indecisive (or the wisely ambitious), Billy’s Famous Platter presents a full pound of seafood treasures – whole belly clams, clam strips, shrimp, sea scallops, and haddock, all ...
The Atlantic States Marine Fisheries Commission says it now considers overfishing of lobsters to be occurring, and that could ...
The 1.25-pound lobsters will be flown in on Delta Airlines Nov. 7 and served up on Nov. 8. You can pick them up or eat them ...
In June 1874, Livingston Stone, a Harvard-educated federal fish commissioner, embarked on a bold experiment. He planned to use a custom-built railcar to transport live lobsters and seawater from ...
Locals check tide charts and plan bites around boats, shifts, and sunset. Buttered rolls shine, chowder steams, and fryers ...
U.S. Senator Susan Collins (R-Maine) claims Maine’s lobster industry has been hit hard by U.S. President Donald Trump’s ...
Maine Coast Fishermen’s Association (MCFA) has received a generous donation of waterfront property in St. George from local ...
Bart Mansi used to haul a thousand pounds of lobster a day. Now he sets out just a couple dozen traps, out of curiosity — or force of habit — and he’s lucky to catch 10 lobsters. “I’ve been doing it ...
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