Tony Shalhoub has joined the world of celebrity travel hosts with his new show, “Breaking Bread.” The CNN series follows ...

Archaeologists in Turkey uncovered Byzantine-era bread with a Greek inscription and image of Christ, revealing deep ...

Another controversial additive is titanium dioxide, which is often used to make foods appear brighter and whiter. It’s common in candies like Skittles, Nerds, and M&Ms in North America, but those same ...

This image released by CNN shows Tony Shalhoub, center, in a scene from his series "Breaking Bread," which follows the actor across the globe as he explores cultures and food through the lens of bread ...

Dipping bread in olive oil has become a hallmark of Italian-American restaurant dining, but The Takeout asked an expert if ...

Fermented foods make up a third of what we eat and were mostly discovered by accident centuries ago. Now a fermentation ...

Bernd the Bread has been an icon of German children's TV for 25 years. After a TV appearance on John Oliver's show, he's now gained new fans. "This is all so pointless. My life is hell," says Bernd ...

Pumpkin bread seems like one of those fall treats you can’t really mess up. As long as it tastes like pumpkin, is packed with spices, and isn’t totally dried out, you have yourself a winner, right?

CLEVELAND HEIGHTS, Ohio — On The Rise Artisan Breads in Cleveland Heights will represent the United States at the prestigious Mondial du Pain in October, bringing Northeast Ohio craftsmanship and ...

A new bakery specializing in bagels and bread is preparing to open. Three Ducks Bagel and Bread Co., 575 Howard Commons Place in Howard, will open Sept. 20. Owner Tara Steinhorst said she is excited ...

Welcome to Quick Bites, our regular roundup of restaurant openings, closings, pop-ups, special events, trends, and other happenings in the vast and vibrant Hudson Valley dining scene. Look for it ...