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The following content is brought to you by Mashable partners. If you buy a product featured here, we may earn an affiliate commission or other compensation. TL;DR: Check out the SGS-certified, ...

The USDA & FDA have declared wood and nonporous surfaces (like plastic, marble, and glass) safe for food preparation. Plastic cutting boards wear with daily use and should be replaced when they ...

Dear Heloise: I read your column every day in the Houston Chronicle. I love it. I have a cutting board hint. I use the juice groove around the edges to hold roundish vegetables or fruit and cut them.

Dear Heloise: I read your column every day in the Houston Chronicle. I love it. I have a cutting board hint. I use the juice groove around the edges to hold roundish vegetables or fruit and cut them.

‘This cutting board is incredibly beautiful, heavy duty and impressive’ said one fan. Have you ever frustratingly smudged your smartphone or tablet with olive oil, trying to get a recipe pulled up so ...