Should beef be cooked before dehydrating? [2025] | QAQooking.wiki
qaqooking.wiki
Should beef be cooked before dehydrating? [2025] | QAQooking.wiki
Tasty Answer: At the beginning of dehydrating, heat the jerky to 160°F (71°C) to kill dangerous bacteria. For jerky to be safe, it should be heated to 160°F for beef and 165°F for turkey or chicken jerky BEFORE you dry your strips. 14 авг. 2015 г. Do you cook beef before putting in dehydra... MORE
Jun 11, 2022
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