343K views · 2.5K reactions | Wow! The sous vide cooking technique is just amazing  Find all recipes in the gronda app  https://gronda.app.link/fb Have you cooked sous vide before? What is your favorite recipe? | Gronda | Facebook

Let’s talk about sous vide steak. Time and temperature guide 👇 Sous vide is all about cooking food in a pressurized environment at a lot temperature. I’ve done everything from cooking steaks to brewing coffee and making tiramisu sous vide. The two main items needed are an immersion circulator and a vacuum sealer. The rest is just some ingredients (this prime NY Strip is from @chicagosteakguy ) and patience. Below is my temperature guide for a 1.5” thick steak Rare: 126° Medium Rare: 129° Medium